A delicious blend of fruit juices, rum and green curacao

Ingredients:

• 2 ounces lime juice
• 1 ounce grapefruit juice
• 1/2 ounce light cream
• 1-1/2 ounces white rum
• 1/2 ounce green curacao
• 1/2 ounce orgeat syrup*
• 1/2 ounce honey

Preparation:

Blend all ingredients in a blender along with a cup of crushed ice.
Turn blender to whip.
Pour over ice cubes in a 15 ounce glass.

To make this a true "Hawaii Kai Treasure", you can garnish the drink with a gardenia or cattleya flower and insert a small pearl among the petals.